Delicious & Healthy - yet so easy to make. Find out how to use koh! to make flavorful dishes in no time.
Made with whole wheat flour and Koh! Beetroot Powder, these crackers are super healthy and delicious at the same time. You get a vibrant color and amazing dessert-like flavour from the beetroots that compliments the spice very well. These crackers happen to be a perfect accompaniment for your tea-times. Recipe courtesy: Ankana...
The go-to breakfast smoothie- Spinach Banana Smoothie with Koh! This recipe is without a doubt the best way to start your day. Loaded with iron, fibre & other vital nutrients, this Spinach Smoothie can easily sneak into your routine as your breakfast! Ingredients 1 Banana, chopped 1 cup chopped Pineapple...
A tangy lentil dish also known as Tomato Pappu is made with pigeon pea lentils (toor dal), lots of tomatoes, and flavorful herbs and spices. This recipe is influenced by Andhra cuisine, which is well-known for its potent use of spices. But with a side of steamed rice, this Andhra-style Tomato...