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Ingredients 1 & 1/2 cup fine or coarse rava (sooji/semolina) 1 & 1/2 cup powdered sugar, adjust as per desired sweetness 3/4 tsp cardamom powder 3/4 tsp Koh! Powdered Ginger Root 3/4 cup dried fruits, 8 to 9 tbsp + 1 tbsp ghee Directions Heat 1 tablespoon ghee in a heavy-bottomed...
A delicious Indian dessert, Seviyan Kheer is often enjoyed during festivities. We, however, made it even festive-friendly with a healthy, tasty twist of Beetroot! Ingredients 1 tbsp Koh! Beetroot Powder 3-4 Cashews 3-4 Raisins 3-4 Almonds 2 tbsp Brown Sugar 1 cup milk 1/2 cup Vermicelli Directions In a pan,...
On the auspicious occasion of Ganesh Chaturthi, we made vibrant and delectable Beetroot Modaks to offer Ganapathi Bappa. Giving the traditional sweet an un-beet-able twist, here is our recipe so that you can try these amazing Modaks at home too! Ingredients For the outer covering- 1/2 cup Rice Flout 2 tbsp Koh!...
